Thursday, March 4, 2010

An Opportunity to Taste Some Local Artisan Beer in San Miguel de Allende

On Sunday March 21, 2010 our friend and craft brewer Mark Taylor will be serving a few of his ales at the Burrito Bistro on Correo #45 at the 2nd annual Artisan Ale and Food Paring event. Mark will introduce three very distinctive beers, an Imperial IPA, a Honey Red Ale made with honey form the Tuesday market and a Weizenbock, a strong German style wheat beer.

Is there a better way to spend the first day of spring?

The event is limited to 60 people. Seating times are 2:00, 4:30 and 7:00 pm. The cost is $250 pesos per person. There is only enough beer for 60, so you must reserve your spot. You can reserve at 415-154-8956 or email at

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